Bernard Savage

Tenandahalf

Bernard Savage’s 26 year career is a game of two halves and then Tenanahalf. In the first half he worked in blue-chip companies Procter & Gamble and Shell. The second half led to Tenandahalf when after an in house role at Eversheds Bernard saw an opportunity to help ’smarter’ professional service firms. Such firms understand that just having good technical practitioners isn’t enough to be commercially successful.

As a specialist Business Development agency helping law firms, barrister chambers’, patent and trade mark attorneys and accountants grow, Tenandahalf has worked over the last decade with practices across the length and breadth of the UK: from Preston to Ipswich, Cardiff to Newcastle and Portsmouth to York. Tenandahalf help these businesses through strategic and tactical BD support, training and client research.

The other half of Tenandahalf, Doug McPherson, is the author of a best-selling book on marketing for solicitors called “The Visible Lawyer”.

dont miss

How to build relationships and avoid canapes

Fee earners waste a lot of time networking and going to the same events as their peers. There is a smarter way. In an engaging session you will find how to win new business more easily by just being yourself and not following the crowd. Networking doesn’t have to be about canapes but perhaps Spear of Destiny, lycra or motorbikes instead.

EVEN MORE SEMINARS

  • Viv Williams: Speaking at the Legalex

    Viv Williams
    SIFA Ltd

    Creating an Independent Law Firm

  • Joe De Wet: Speaking at the Legalex

    Joe De Wet
    LEAP

    Is your law firm making the most of smart technology?

  • Patrick Harrison: Speaking at the Legalex

    Patrick Harrison
    Legal Services Guild

    Back To Basics: Do The Right Thing For Clients

  • Mohamed Patel: Speaking at the Legalex

    Mohamed Patel
    KeyMed Ltd

    What is “Speech to Text” in 2017?

  • Adrienne Halladay: Speaking at the Legalex

    Adrienne Halladay
    Symphony Legal

    Marketing Strategy: It should be on your breakfast menu …